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The most unusual cupcake flavor I’ve tried was an Elvis inspired cupcake that had peanut butter, bananas & chocolate with a huge marshmallow on top. And yes, it was delicious!

I love thanksgiving but eating a turkey and gravy cupcake was a little of the top.

I once had a caramel banana toffee cupcake with caramel toffee filling, banana cake, and chocolate frosting

I would say lavender for me. This is coming from a chick that sticks with the ol’ ye faithful ‘butter’ flavor as my favorite!

http://www.goodlooknout.com

I got the chance t taste a bacon flavored cupcake. One bite was enough! I would definitely choose a Georgetown Red Velvet instead!

The most unusual cupcake flavor I’ve ever tried was a Breakfast inspired cupcake, with bacon and eggs, topped with a maple syrup frosting. My new favorite food to have in the morning!

I had a Smores cupcake, a Cookie Monster cupcake, and a Darik Knight cupcake.

I had a bacon maple cupcake. it was delicious!

I recently tried a Piña Colada Cupcake.

A bacon chocolate cupcake…not a favorite

A jalapeño cupcake. It was definitely strange, spicy and sweet!

My brother and I made Boston cream pie cupcakes – they were yummy! Would love to win these fun treats

I got to taste a popcorn flavor cupcake with the popcorn flavor jelly bean on top…couldn’t even get 2 bites down

I had a chocolate coconut curry cupcake, sweet, savory and appealed to my foodie sensibilities. One of those, gotta try once in your life moment.

I tried bacon cheeseburger flavored cupcakes. Not my favorite.

The craziest cupcake I’ve had is a chocolate filled sweet potato cupcake!

I would say the most unusual flavor I have had the honor of tasting was a Lime Margarita cupcake. I had the opportunity to try this during the summer time at Taste of Denver. It was a margarita drink mix infused yellow cake with a lime butter cream frosting. It perfectly hit the spot right down to the “salted” sugar rim top! It was adorn with no other than a candied lime slice! I do love my margaritas and this cupcake did the drink justice.

A fig and goat cheese cupcake. It was pretty good. Love cupcakes-they are so versitile, you can do anything with them!

I made bite sized dark chocolate cupcakes with salted caramel frosting and bacon crumbles for a party. Everyone thought I was crazy…but guess which platter was empty first!

I have a cupcake baker in my family, so I’ve had lots of crazy combos! Maple and bacon was probably the craziest! I would LOOOVE to be able to try one from Georgetown!

Cherry coke cupcake! I still dream about it…

maple and bacon!!

Spicy Chocolate cupcake – chipotle chillies + cinnamon + dark chocolate – Sooo yumm

I would have to say the Bacon Cupcake was the most unusual nothing compares to Georgetown Cupcakes they are amazing.. been wanting to try the Christmas ones..

I don’t know how unusual this is, but I had a pineapple upside-down cupcake that was phenomenally delicious!

The limited edition “Sammy” at Kickass Cupcakes. It is has a beer ganache center and Sam Adams cream stout icing. Maybe Georgetown Cupcakes could do a beer cupcake in their new Boston location using Harpoon Beer (just down the street).

I once had an avocado and cream cheese cupcake! Better than expected..

I had a peanut butter and jelly flavored cupcake. It was better than I expected but not nearly as delicious as a georgetown cupcake!

I’ve never really had anything out of the ordinary, but carrot is my favorite!

I had a pumpkin cardamom cupcake at Cups in La Jolla, CA. It was delicious. Definitely one of the most unique cupcakes I’ve tasted to date.

Double Chocolate Bacon..I was a dark chocolate cupcake with pieces of Bacon in side. The frosting was a white choloclate with bacon pieces on top. It was very good.

Rootbeer Float Cupcakes were definitely a trip, but, surprisingly good!

Chocolate with Candied bacon… yeah it wasn’t that great

I actually made & tried a pizza flavored cupcake!! The cake part tasted like tomato sauce & the frosting was cheesy – in all honesty the idea was better than the taste.

The most unusual cupcake I ever had was a Guinness Cupcake with a maple bacon frosting, was delicious. Thought I wouldn’t like it but I loved it

A homemade chocolate espresso cupcake, yum!

I haven’t tasted anything unusual. I usually stick to the basic vanilla and Chocolate. I live in a very small town and rarely get to the big city where there are cupcake shops. So if I can’t get the cake mix at the store and make it myself….I buy the premade fromm Walmart which in my mind aren’t really cupcakes at all.

pineapple and bacon

The most unusual cupcake I have had was a basil infused chocolate cupcake with blackberry buttercream icing. It was unique!

The craziest cupcake I’ve had is a bacon cupcake. It was actually pretty good. But nothing beats the delicious cupcakes from Georgetown Cupcakes. I had them when I visited DC last year and have been waning more ever since!

I had a rum and coke cupcake with rum buttercream and rum balls on top!

The most unusual cupcake I’ve tried was actually one I came up with myself for a friend’s bridal shower. It was a white-wine cupcake, with a whipped goat cheese frosting and fresh raspberries. It was inspired by her wedding registry – LOTS of wine and cheese accessories.

Pizza cupcake!

The most unusual cupcake flavor I have tried was a basil cupcake with cream cheese frosting. It was good!!!

the most unusual cupcake flavor i have tried is buttermilk honey lavender!
<3

I haven’t tried anything really crazy or different i’m always grabbing the traditional flavors vanilla, chocolate lol

Bacon White Truffle! It was on our trip to Chicago, my favorite foodie city! The weirder the better is usually my motto. Or maybe my motto is “Put white truffle on anything and I will eat it.”I haven’t decided.

The most interesting cupcake I’ve ever tried was a Chocolate Pumpkin cupcake. I had no idea to what to expect with those two flavors, but it was surprisingly delicious! And with the pumpkin ingredient also doubling as an oil and butter substitute… I felt much less guilty when I went for a second cupcake!

Bacon cupcake

Avocado Chocolate cupcakes – that was right when I found out I had an avocado allergy.

I had a poached pear cupcake studded with pear bits and walnuts with a blue cheese frosting in Cape Town.

Banana Split cupcake was the most unusual cupcake that I’ve tried.

Maple Bacon cupcake. It has a good mix of sweet and salty. Another that is not that unusual is the salted caramel. I’ve also made peacan pie, sweet potato, and mint cupcakes. All were awesome!!

I had a Caramel Apple Bacon cupcake: apple cake style cupcake with caramel cream cheese frosting and little bits of bacon sprinkled on top. It was a perfect balance of salty and sweet.

a spicy chocolate cupcake -

A cupcake filled with sweet bean paste in the center. It was pretty good. Had it during my travels over seas.

I WOULD HAVE TO SAY THE EGGNOG CUPCAKES ARE DIFFERENT TOO ME. I LOVE GEORGETOWN CUPCAKES. SOOOO YUMMY!

Lavendar lemonade with a vanilla honey buttercream

The most unusual cupcake I have tried was a Lemon Olive Oil cupcake. There were hints of olive oil in both the cupcake and in the frosting. The olive oil gave the cupcake moisture, so it was super moist. The frosting was extra light and fluffy. Overall, the olive oil gave the cupcake a slightly salty finish—sweet and salty, best combination ever!

Most unusual cupcake I ever tried was a Zucchini Ginger cupcake. Would be interesting to see Georgetown Cupcake try something with zucchini for a more “savory” cupcake option!

Peppermint and Oreos are two distinct opposites
But put them together and it gets exquisite
A most unusual, yet satisfying flavor
It left me drooling and yearning for another!

Without a doubt a couple different bacon cupcakes. Not for me!! Caramel and chocolate are more my thing.

I had a Moscato Cupcake one time and it was so unique. Not necessarily sweet but very delicious and rich.

Toss up between blueberry maple (like blueberry pancakes, in cupcake form) and an “Elvis” peanut butter and banana with bacon.

Breakfast cupcake- blueberry pancake cupcake, maple butter cream, topped with chopped candied bacon.

The most unusual cupcake I ever tried was one of my own creation! It was a Sam Adams Lager Beer Based cupcake with hints of freshly zested orange and ginger. The cake came out delicious! The beer was unfortunately a very subtle flavor and the frosting…Let’s just say the frosting needs to be revisited. The zest did not quite mix with the orange juice butter cream I imagined. But then again, I started with orange juice butter cream frosting, so It’s not fair to blame it on the zest!

I would have to say that the most unusual cupcake flavor I have tried is Lavendar Earl Gray Tea, also from Georgetown Cupcake. Wait…Lavendar? I said, for a cupcake flavor? How is that possible? It’s a flower and a scent so how would it taste as a cupcake flavor. Especially when you add earl gray tea since that’s a liquid so again, how?? I don’t have the answer but the cupcake was delicious!! Not at all floral or tea-ish, they just made it work! Thanks for this giveaway

The most unusual cupcake i’ve ever tried was a roasted peper cupcake!

The most unusual flavor that I tried was a chocolate bacon cupcake with vanilla bacon buttercream and candied bacon on top. It’s definitely not my favorite, by far. I’ll stick with my plain chocolate cupcakes with peanut butter buttercream!

Turkey meatloaf cupcake . . . very interesting!

Wine and cupcakes? What’s not to love! I had a red wine chocolate cupcake, swirled with goat cheese and cream cheese cheesecake, topped with a mascarpone whipped cream frosting. Unique, decadent, delish! I made them.  You can too if you’re interested in an unusual, special treat! http://thefetchingfoodie.com/2012/07/21/red-wine-chocolate-cake/ Make as a cake or cupcakes!

The most unusual and best cupcake is the Hisbiscus flavor cupcake. Yum!

A Bubblegum cupcake, strange but yummy.

Imagine walking into work and on the faculty room table is a beautifully displayed cupcake tree filled with cupcakes in all flavors. Now imagine my chagrin as I bit into what I thought was a chocolate coconut cupcake to find the surprise of … Styrofoam under the frosting…it was April 1st. The frosting was tasty….ack!

I haven’t tried all that many unusual ones. I think the strangest would be a chocolate stout cupcake, and that’s not all that strange!

The most memorable cupcake I’ve enjoyed was the Cake Batter cupcake at Molly’s in NYC. I love Cake Batter. It poses a real problem when I go to make cupcakes myself, as I tend to eat far too much of the batter (and suffer the tummy ache that inevitably follows). Needless to say, when I discovered there existed a cupcake with a cake batter center I was SOLD. After a few glasses of wine, my friend and I sidled over to Molly’s, stared into the cupcake-laden shelves and selected a sweet treat to round out the evening. I chose well. The girl behind the counter handed over a blue-capped vanilla cupcake with a beautiful surprise in the center. Once in possession of my precious, I made a bee line straight over to their “sprinkle station” where I proceeded to douse the entire mini-cake in a rainbow cascade of dinosaur sprinkles. I then hopped onto one of their swing seats and, like a giddy toddler, giggled my sticky-fingered way through the outer cake layer and into the divine raw center of the ever-coveted batter. Cake Batter may not be an earthshatteringly unusual flavor, but my experience with the palm sized dessert was absolutely out of the ordinary.

Hummingbird Cupcakes are the best, with the flavor of bananas and cream chesse frosting. A MUST HAVE CUPCAKE…..

I once had a Chocolate Jalapeno cupcake!! Very interesting with a spicy kick!!

Bacon maple cream cheese cupcake…it was interesting to say the least!

The most unusual cupcake flavor I’ve ever tried was lavender and it was from Georgetown Cupcakes in D.C. It was delicious!

Umm I don’t think I’ve ever had anything out of the ordinary. I was skeptical of lemon but now I love it!

The most unusual cupcake I’ve ate was banana split cupacake by DC Cupcakes. The look was very interesting and too much until I took the first bite…. After the first bite, wow!!! Inside there was the surprise filling and oh boy, I just had to eat slowly and small just to satisfy my taste buds!!!

The most interesting cupcake I ever had was a Thai Tea cupcake. It was really good!

The most unusual I’ve had was a butternut squash, carrot and nuts cupcake. It was pretty good and healthy!

My most unusual cupcake was a chicken pot pie cupcake. Not your classic cupcake but very delicious and savory.

Jalapeno bacon was the most weirdest, but it’s was completely delicious.

This last October I made Pumpkin Chocolate Chip with Pumpkin Cream Cheese frosting, garnished with a few mini chocolate chips, and they were SOOOOO GOOD! I have also had pineapple with cream cheese frosting cupcakes. I love anything with cream cheese frosting!!

cookie dough

I had a chipolte chocolate flavor that was surprisingly very scrumptious!

I haven’t really tried any really unusual cupcakes, but I think a French Toast cupcake is the most unusual I have had. It was really good though!

matzah cupcakes for passover

My mother makes a taro cupcake with coconut milk frosting and shredded toasted coconut. It’s inspired by a Vietnemese dessert called Chè khoai môn. Her version is a little less sweet than most store bought cupcakes, but the subtle flavors are unusual and delicious!

I guess I am pretty boring….The most unusual cupcake I’ve ever had is just an orange cremesicle cupcake. It was very yummy and would love to have it again. Maybe I need to try some of these Georgetown Cupcakes and branch out a little!!

My niece made cupcakes that had tiny pumpkin pies inside. They had a maple flavored cream cheese frosting. They were AMAZING!

I tried a potato cupcake once! Very odd!

The most unusual but delicious cupcake I have tasted was a Chocolate Cherry Coke Cupcake. It had coke within the batter and cherries. Unusual but delicious.

The most unusual cupcake flavor I have had was a Masala chai cupcake. There was a flag of India on the top of the cupcake. It had a unique taste but was memorable!

I’ve never met a cupcake I didn’t like. They all taste good to me!

I would say that the most unique was a gingerbread with white chocolate chunks. It was spectacular.

a French Toast cupcake—delicious!

The wonderful Georgetown Cupcakes English Christmas holiday cupcake is my most unique to date. Its fruit and spice combination is unlike anything else on the menu and it evokes wonderful childhood holiday memories.

I never thought that I would enjoy bacon cupcakes, but they have been my favorite, thus far. it was a chocolate cupcake filled with a buttercream and freshly chopped bacon center, topped with the same frosting and a chocolate dipped bacon piece. Oh my YUMMMM! Thanks Cupcrazed Cupcakery in Rock Hill, SC.

I haven’t tried anything crazy but I guess the most out there was a triple cookie dough cupcake with a cookie dough center, cookie dough cupcake and cookie dough frosting. A little too much cookie dough for me!

The most unique cupcake I have ever had (and made) was a chocolate fudge cupcake with pretzels, peanut butter and caramel inside, and yummy salted caramel cream cheese frosting with bits of pretzels and crushed peanuts on top and drizzled with more salted caramel. Oh man, my kiddos and I love this one!!

Thyme and lavender combination.

Maple Bacon. I crave them now every time I think of them!

Maple Bacon!

Probably an orange cardamom cupcake. Two flavors you’d never expect to find together in a cupcake, totally worked! Delicious!

To be perfectly honest, I’ve never met a Georgetown cupcake I didn’t like….their combination of ingredients, variety of flavors, and general fabulousness makes me grateful I don’t live closer. What?? I HAVE to pick a favorite?? Ok, ok. Chocolate ganache.

I once had a Guinness Cupcake with Baileys Irish Creme frosting. It was to-die-for! I love that the cupcake craze is introducing so manu unique flavors!

I ate a vanilla cupcake with an octapus tentacle on it.

PS. I’m only happy I don’t live closer because I’d be having them for breakfast……

Never had these cupcakes. Heard a lot about them, but never had the pleasure of eating one!
Love to win a batch.

I tried a chocolate cupcake with diced apples in it and bacon crumbles on top. I love all three ingredients separately, but I was a little skeptical about the combination. They turned out to be absolutely delicious.

Every year, our neighbors host a pre-Superbowl party, and meat is always the star. Because I’m more of a baker than a griller/smoker type, I’ve made a couple of interesting cupcakes. I personally like the maple bacon cupcakes (with candied bacon sprinkles) I made a couple of years back, but the most unusual was last year, when I made Buffalo Chicken cupcakes: cornmeal-honey cupcakes with buffalo chicken filling and a blue cheese-cream cheese frosting. Although I had to convince the first brave souls to try them, they were a big hit!

I recently went to a friend’s bachlorette party & I tried a gin & tonic cupcake with a lime as the garnish on top it was different but they were presented really cute & tasted yummy!

My best friend really likes spaghetti & meatballs so she requested that as a flavor for her birthday cupcakes so to my surprise her mom had a bakery make them & they were actually good and they even made the frosting look like spahetti garnished with a chocolate malt ball on top to represent the meatball.

The most unusual cupcake flavor I have ever tried was eel. The eels were chopped up, added to the cupcake mix & then the frosting was made out of dried goat’s blood.

The most unique cupcake I’ve ever had was a strawberry brie cupcake. It was definitely a unique use of brie cheese, and I liked that it wasn’t something ordinary. It was very unique considering it used a savory, non-dessert related ingredient. It was also very good!

Most unusual flavor – cherry coke cupcake! Actually was OK.

Most unusual was maple and bacon, but it was pretty yummy!

The most unusual cupcake flavor I’ve ever tried is a Mac & Cheese cupcake. Even though one of my favorite dishes is mac & Cheese, I Would have to pass on the cupcake. It wasn’t horrible just not something I would want to try again.

THe most unusual one I tried was a chocolate cake but it had mexican spices and cayanne pepper in it and in the frosting…lots of heat.

A Smores Cupcake!! It was pretty good.

the most unusual cupcake i have ever eaten was one that my husband made for his annual bacon day party. its basically a day of celebrating every thing bacon, so people get pretty creative with their dish. my husband made a very delicious bacon maple cupcake one year and it was outstanding!

I would have to say Margarita cupcake with Lime frosting and course salt. It was very refreshing. One that I was most surprised about, was DC Cupcakes – Gluten free chocolate with cream filling, I have NEVER had such a moist cupcake in my life and most gluten free baked goods are very dry.

The most unusual cupcake flavor I tried was called “Lavender Earl Grey Teacake.” It was NOT a good combination.

The strangest, and one of the yummiest cupcakes I’ve had is maple bacon… sweet, salty, and smokey!

The most unusual cupcake flavor I ever tried was actually the Chocolate Egg Nog cupcake from Georgetown Cupcake. I took one bite and immediately tasted the rich chocolate, but then a wave of spice hit my tongue. The moist cake and perfectly dolloped frosting, which were infused with nutmeg, provided an equal mix of sweet and savory and embodied the holidays. I would love to have the chance to eat another Chocolate Eggnog cupcake from my favorite bakery!

The most unusual cupcake I’ve tried consisted of fragrant lemon cake studded with wild blueberries topped with key lime-vanilla frosting flecked with zest.

A banana cupcake with Avocado icing!!!!

A chocolate bacon cupcake that was quite satisfying!

The most interesting cupcake I have ever had is maple bacon, which sounds like it is more popular then I expected!

Maple Bacon, which seems to be more popular then I expected!

The strangest cupcake flavor I ever had was a Bernie Bott’s flavored cupcake, buttered popcorn. Even though it was strange the baker was using the theme as an inspiration so there was a ton of buttercream icing and who can complain about that. Some of the other cupcakes on the menu that day were licorice, cotton candy, dirt and lemon.

Maple bacon – and never again

I’ve loved all the cupcakes I’ve eaten. The most unusual flavor I can think of is maple bacon. It was soooo good

Ginger green tea

Early Grey cupcake. Delicious!

The most unusual cupcake I’ve eaten was a “Chicago style pizza” cupcake! The cake was cheesy not sweet. The “frosting” tasted like marinara sauce and was sugary like buttercream. It was topped with a little piece of crust. I have to say”, the cake wasn’t bad but the frosting wasn’t a good combination of sweet and savory!

The most unusual cupcake flavor I ever tried was Red Velvet Waffle and fried chicken with pecan maple syrup drizzled on top. Yummo!!!!!!!!!!!!!!!!!!!!

grapefruit cupcakes with chai icing! so weird but so good!

Green Tea Cupcake….It’s was surprisingly good!

Hot chocolate cupcake. they are yummy too

The most unusual cupcake flavor I’ve tried is a savory quinoa cupcake with sour cream and aji’ on top. It came in the form of a cupcake; in a cupcake wrapper with well-mounted “icing” and aji’ decorations. As someone who loves quinoa and appreciates its nutritional value, this was the best (and most unexpected) variety of cupcake I’ve ever tried.

I have had a turkey meatloaf “cupcake,” a lasagna “cupcake,” and an honest-to-God tomato soup cupcake.

I have to say, it has to be Cherry Coke cupcakes! A friend made it for her birthday and mixed with cocoa powder and topped with maraschino cherries, it was a definitely a pleasant yummy surprise!

Mac-N-Cheese Cupcakes definitely everybody’s comforting food! Surprisingly tasty though

The strangest cupcake I ever tried is a fruitcake cupcake with coconut frosting topped with bacon served at a party I attended. Very strange combination and a little over the top.

When I was in third grade, my mom made cupcakes out of meatloaf and mashed potatoes for April Fools’ Day! We were definitely shocked, and we still joke about it today…I hope to be as creative as her one day! (:

Walnut, pear, and goat cheese cupcake! It was absolutely delicious!

Cherry Coke Cupcakes. Very unique, and actually quite yummy. Reminded me of something served at an old fashioned diner. It would be a cool theme and speciality dessert.

The most unusual one I ever had was a cupcake I made for a bake sale and it was like cinnamon toast crunch cereal all I needed was a bowl of milk.

The most unusual cupcake I have had wasn’t odd in flavor it was Red Velvet but decorated like my teachers dog. Bitting into it was very disturbing with the blood red coloring.

The most bizarre cupcake I tried was a Fried Chicken cupcake. Either I was really hungry or it was just really good, because it was delicious! Maple frosting, bits of fried chicken, and a buttercream batter. Amazing! If I was given the chance to eat it again, I would!

A bacon cupcake with cream cheese frosting. Was def different.

The most unusual cupcake has to be a banana split. There was so much going on – on top of the icing with a nice cherry on top. The banana split cupcake was unusual, but it was delish!

I once ate a mango chili cupcake. It was an unusual blend of flavors!

Sam Adams beer cupcake.

I once had a wasabi cupcake. It was too strong for me to finish.

Guinness cupcakes with irish whiskey , bailey cream and of course guinness stout beer.. mmmmmm

The most unusual for me was probably the lavender vanilla been cupcake. Wasn’t a fan but Im glad I tried it.

I would love to try them, they must be delicious. In my country where I can not get them.

The most unusual cupcake flavor I have ever had was Butternut Squash Cupcake. I love anything Butternut Squash related, so I had to try it! And of course, it was delicious

I made margarita cupcakes with a lime buttercream…but in a cupcake shop, the most unusual cupcake (and surprisingly delicious!) was a gingerbread cupcake with lemon buttercream frosting. An odd, yet delectable holiday treat!

The weirdest cupcake I’ve tried is a Baked Potato cupcake!

The most weird cupcake I ever tasted was every cupcake not made by Georgetown Cupcakes

The most interesting cupcake I’ve tried is a peanut butter and jelly cupcake

The most unusual cupcake I ever had was a Guava cupcake with pineapple filling topped with coconut cream cheese frosting. It was a explosion of flavor in my mouth and I LOVE IT.

Spinach and Feta. Not bad but better with phyllo. Now that I mention that though… I want to make some!

I once tried a chocolate cake filled caramel topped with pink salt

Mountain Dew Cupcakes. Super rich cupcakes that will have you spinning from all of the sugar!!

The most unusual cupcakes favors I have ever had we’re sangria and Spumoni!

The most unusual cupcake flavor i have ever had was my grandma’s fruitcake cupcakes…not a recipe I would care to share

I had a strawberry champagne cupcake! It was decadent!

Earl grey with a lavendar icing

Probably the strangest cupcake flavor was a Guinness beer cupcake I had once from a tiny bakery in Mississippi. The best cupcake I’ve ever had is hands down Georgetown cupcake milk chocolate birthday. Yum!

Lavender flavored!

three milk cupcake

A chunky hubby cupcake is the way to go! It’s a banana cake, dipped in chocolate, and topped with a peanut butter frosting! Delicious and unusual! You rarely find it in bakeries. It is to die for! Yummmmm!

The most unusual cupcake flavor I ever tried was chocolate with candied bacon! The bacon was baked into the cupcake, and also sprinkled on top. It was, surprisingly, a wonderful sweet/salty combination.

The most unusual and horrible cupcake I have ever had was (an experiment) Chicken Roast cupcake. It was not successful.

lemon peanut butter

The most unusual cupcake I have ever tried is a chocolate garlic cupcake with a garlic coffee cream cheese frosting. These are all ingredients I love, but together they were quite interesting. You could definitely taste each flavor and the cupcake was better than I expected, but I dont think I’ll be having it again.

A dark chocolate and chili pepper cupcake, it was surprisingly good!

I tried and loved a Maple Bacon cupcake…kinda like a pancake breakfast!

While eating apple pie, I thought of making an apple and cheddar cheese cupcake. I make a vanilla cupcake batter with bits of cheddar, finished the cupcakes with apple pie filling. For icing, I made a cinnamon buttercream. Surprisingly delicious! Here is my cheddar apple cupcake haiku:

Cheddar and apple
Shockingly, tasty and good
Even as cupcakes

I once tried a cupcake made with hot sauce.
It was far from a win, it was a total loss.
It isn’t true, that phrase they all sing,
You can’t really put that sh*t on everything.

The most unusual cupcake flavor I have ever tried was a maple bacon cupcake!! It tasted like breakfast – pancakes & bacon!

The most unusual cupcake ive ever had is a white chocolate raspberry cheesecake cupcake. It was ok… I also found Georgetown Cupcake’s Lavender Earl Grey cupcake to be unusual, but it was SO GOOD!

I had a mango tres leches, it was super yummy!\

Something with lavender and sage that a friend made – not my style. Although I’m somewhat adventurous, my favorite is still red velvet.

Grape

Bet you’re wondering how I knew
About my plans to no longer be blue.

Well, there’s this grape cupcake that had me beat;
Unusually purple, yet moist and sweet.

With its gooey jelly filling,
I was messy but surely winning.

Don’t you know that – it wasn’t the wine
Because I’ve also heard it, through the grape-vine.

Most unusual cupcake I had was an Avocado Spinach chocolate CUPCAKE frosted with New Mexico Hatch Green Chile chocolate icing.

Orange and lemon cupcake with lemon vodka frosting…um-um good and tipsy.

A long time ago I had a root beer flavored cupcake!

Comment*

The most unusual cupcake I ever had was a peanut butter and jelly inspired cupcake. Prob not the most unusual for some people but that is about as unusual I get and it was delish.

A Guiness cupcake for st. Patrick’s day!

The cupcake that was unusual is a egg nog cupcake with a crunchy tippy on top and a white chocolate ganache feeling that melts on your mouth and a penut butter jelly cupcake with a penut butter cake and swirls of jelly and penut butter icing with peanuts and a apple and mango cupcake with a cream cheese or buttercream frosting this will be great for any occasions love you dc

The most unusual, for me anyway, was a lime margarita cupcake with salty caramel frosting. NOT so great!

I’ve tried a Smore’s cupake. It was ok, not sure if I would get it again.

I haven’t had any unusual cupcakes, but I did see a recipe for tomato soup cupcakes with cheddar cheese frosting. I’ve been wondering what they would taste like!

The most unusual cupcake I had was a tofu cupcake. Never thought I would actually like it but it was pretty yummy!!!

Lemon Cupcake with Cotton candy icing was made by a 10 year old!

Violet with French buttercream

My sister recently made “Take-5″ cupcakes. They’re supposed to taste like the candy bar, Take-5. They had peanut butter and pretzel on top. Weird.

When vacationing in Tahiti, I had a coconut cake cupcake filled with real pineapple pieces and topped with a pineapple frosting that was made with pineapple extract, curry powder, nutmeg, cinnamon powder, and coconut flakes! Literally sounds like a mouthful but let me tell you, boy was it delicious! I’m going to try to find a similar recipe and take on the endeavor of baking the cupcakes myself!

I’ve never had anything out of the ordinary, but I would love to try an unusual flavor of cupcake.

I once got to enjoy a red velvet cupcake with a peanut butter middle with a delightful chocolate cream cheese frosting. It was so good. All my favorites in one.

The most unusual cupcake that I’ve had was a pumpkin cheesecake cupcakes.

Coca Cola cupcake and its was to die for!!! Just like the coke cake they sell at Cracker Barrel but bite size. It was delish!!!

I’ve tried a Beef Taco Cupcake. It was made with beef stock and taco spices. Though creative, it had such an interesting taste that I probably would not try again!

Chutney with mango frosting, it was like eating an entire Indian meal in one bite; dinner and dessert. Sorry, I wont be back for seconds!

I once tried an oreo flavored cupcake that had an actual oreo wedged in the middle. It was awesome and i’m always looking for another cupcake shop that has them.

The most unique flavored cupcake I have ever had would be a margarita cupcake. I found the recipe online and made them myself. They included a margarita alcohol mix baked in, a lime and a mini straw on top.

Sadly, I haven’t tried any unusual cupcake flavors, but I am 7 1/2 month pregnant and these are looking SO delicious, lol!!!!

lemon and lime with coconut

Chicken and waffles. Buttermilk cupcake, maple frosting, with a piece of popcorn chicken on top.

I tried chocolate-strawberry cupcakes with avocado-strawberry-banana-chocolate icing. They were very fruity and perfect for summer.

I have tried a blueberry flavored cupcake with egg flavored frosting, topped with bacon bits before…not as bad as it sounds

Avocado cupcake.

Banana cupcake with peanut butter frosting and bacon bit sprinkles

I haven’t had the opportunity to try many unusual cupcakes. Probably the most unusual I have had was peanut butter and chocolate cupcakes. If I can share the most unusual cake I have tried it would be sauerkraut & chocolate ( and I definitely would NOT recommend that for a cupcake unless you particularly like the texture of the kraut in the cake ). My family & I would love to try the gourmet cupcakes and holiday flavors from Georgetown Cupcake I am sure the are culinary art!!

I’ve had an apple pie cupcake with melted cheddar cheese and pie crust crumble topping!

The most unusual cupcake I have ever had was an orange creamsicle cupcake

The most unusual cupcake I’ve had so far in life is Goldschlager cupcakes. The batter has buttermilk and goldschlager, and the frosting is a buttercream with more goldschlager and red hot candies that were crushed in the food processor. It is a flavor explosion: the moist, more mild cake balancing well with the eye-popping frosting taste. It was a recipe I found and tweaked, and I definitely tweaked it the right way because it was a hit in my office, the best reaction being my one manager saying “All the booze baked out, right?” and looking at me meaningfully, to which I responded, “Yes, of course!”

Maple and bacon!

Chocolate Zucchini cupcakes with Cream cheese frosting!
Sweet way to use the bountiful harvest from our summer garden.
If you keep the zucchini a secret, no one would ever guess:)

The most unusual is Guinness cupcake.

All the cupcakes I have tried or have made are ones I have enjoyed.. The one I would not sound good to me would be an eggnog cupcake but havent ran into one yet.. I hope I win this would be a great treat as my birthday is 9 days away 12/18..

A breadfruit cupcake with coconut milk frosting. It was made from scratch literally breadfruit and coconut picked from the trees and transformed into cupcake. It was not what I expected but it was sooo good. It even had fried sugared little pieces of breadfruit and grated coconut.

The most unusual cupcake I have tried was a basil mint cupcake with strawberry buttercream. It was refreshing, and I really liked it.

My mom makes cupcakes with stuffing & thanksgiving stuff. Probably those!